Pancakes in powder

Consumer data for goods

Package weight: 250g

CONSUMER DATA

The complete recipe,  just add water

Instructions for preparation:

Put the contents of the bag into a bowl and add about 400-500 ml of water (depending on the density of the dough). We mix the dough, until we have it without lumps and let stand for 5 minutes

Put a thin layer of dough over a heated pan, covered with little oil. Bake thin pancakes into a goldsmith from both sides.

Baked pancakes are then filled according to our own taste, jam, cottage cheese, fruit, etc.

 Decorate them with whipped cream and pour melted chocolate to taste.

Bon appetite!

Ingredients: wheat flour, fat milk powder, dried eggs, sugar.

Store in a dry place!