Baking soda (baking powder)
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Light fluffy dough
Packaging weight: 12g
Code: 0003
you can reach if you will use our baking powder. It is universal and used for preparation of kinds of doughs.
Consumer data for goods
In 2017 we made a change in composition: we replaced wheat flour with rice flour. Now it is also suitable for "gluten-free".
Package weight: 12g
CONSUMER DATA
Ingredients: raising substance (sodium bicarbonate, disodium pyrophosphate), rice flour.
Does not contain gluten!
Store in a dry place!
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Nutrition facts per 100 g of product |
|
|
Energy |
171 kJ / 40 kcal |
|
Fat |
<0,5 g |
|
Saturated fat |
<0,1g |
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Carbohydrates |
9,1g |
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Sugars |
<0,5 g |
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Proteins |
0,8 g |
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Salt |
55,3g |